{"created":"2023-05-15T10:02:17.096530+00:00","id":113,"links":{},"metadata":{"_buckets":{"deposit":"feb7b732-27d2-4e2b-aa76-40c1b5cc8870"},"_deposit":{"created_by":21,"id":"113","owners":[21],"pid":{"revision_id":0,"type":"depid","value":"113"},"status":"published"},"_oai":{"id":"oai:iidawjc.repo.nii.ac.jp:00000113","sets":["1:85"]},"author_link":["83","84","85","86","87","88","89"],"control_number":"113","item_1_alternative_title_1":{"attribute_name":"その他（別言語等）のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"A cooking lecture study of pre-game meals for athletes at a junior college"}]},"item_1_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2014-05-27","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"144","bibliographicPageStart":"133","bibliographicVolumeNumber":"31","bibliographic_titles":[{"bibliographic_title":"飯田女子短期大学紀要"}]}]},"item_1_description_19":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_1_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"Abstract：It has been often pointed out that junior college students lack exercise and that college athletics clubs are losing team members. Even though maintaining a healthy diet is one of the important factors in supporting junior college athletes, they have not been given enough sports nutrition education. This study created a cooking class aimed at athletes and was based on the results of questionnaires on sports nutrition.These questionnaires were answered by twenty-three students who belonged to basketball, volleyball, and badminton clubs at a women's junior college. Questionnaire results showed that most athletes knew about the close relationship between sports and nutrition. Using Hayashi's quantification methods class I analysis, we also found out that many athletes who cook healthy meals everyday have not experienced a significant nutritional difference. Another result of the questionnaires was that athletes want to learn about pre-game meals and attend a sports nutrition cooking class. The results of the KJ-methods showed that the athletes who participated in our cooking class learned “”improve cooking life”.In conclusion, scientifically-proven sports nutrition cooking classes based on a survey answered by athletes can satisfy participants and can motivate them to cook for themselves and gain a better knowledge of a well-balanced diet.","subitem_description_type":"Abstract"}]},"item_1_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"飯田女子短期大学"}]},"item_1_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN1023693X","subitem_source_identifier_type":"NCID"}]},"item_1_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0912-8573","subitem_source_identifier_type":"ISSN"}]},"item_1_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"赤羽, 麻利"}],"nameIdentifiers":[{"nameIdentifier":"83","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"小池, 結香"}],"nameIdentifiers":[{"nameIdentifier":"84","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"野口, 梨依子"}],"nameIdentifiers":[{"nameIdentifier":"85","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"纐纈, あずさ"}],"nameIdentifiers":[{"nameIdentifier":"86","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"清水, 美紀"}],"nameIdentifiers":[{"nameIdentifier":"87","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"富口, 由紀子"}],"nameIdentifiers":[{"nameIdentifier":"88","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"川俣, 幸一"}],"nameIdentifiers":[{"nameIdentifier":"89","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2014-09-25"}],"displaytype":"detail","filename":"iida_wjc_31-06.pdf","filesize":[{"value":"4.4 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"url":"https://iidawjc.repo.nii.ac.jp/record/113/files/iida_wjc_31-06.pdf"},"version_id":"32214779-801e-465f-a365-8a3415d850fb"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"スポーツ栄養","subitem_subject_scheme":"Other"},{"subitem_subject":"調理実習","subitem_subject_scheme":"Other"},{"subitem_subject":"試合前の食事","subitem_subject_scheme":"Other"},{"subitem_subject":"女子短期大学","subitem_subject_scheme":"Other"},{"subitem_subject":"数量化I類","subitem_subject_scheme":"Other"},{"subitem_subject":"sports nutrition","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"cooking lecture","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"pre-game　meal","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"women's junior college","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Hayashi's quantification　methods class I analysis","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"女子短期大学運動部生におけるスポーツ栄養学に関するニーズ研究　―試合前の食事に着目した調理実習を実施して―","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"女子短期大学運動部生におけるスポーツ栄養学に関するニーズ研究　―試合前の食事に着目した調理実習を実施して―","subitem_title_language":"ja"}]},"item_type_id":"1","owner":"21","path":["85"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2014-09-25"},"publish_date":"2014-09-25","publish_status":"0","recid":"113","relation_version_is_last":true,"title":["女子短期大学運動部生におけるスポーツ栄養学に関するニーズ研究　―試合前の食事に着目した調理実習を実施して―"],"weko_creator_id":"21","weko_shared_id":-1},"updated":"2023-06-26T05:27:02.295233+00:00"}